- Red Wine
- Pinot Noir
Pinot Noir
PE
Patrick Eckel
December 07, 2024
Wine Rating
95
A wonderfully complex nose of charred cherry fruit, stem, cloves and undergrowth. The palate continues in a similar Burgudian mould with concentration of spiced stewed cherry,...
PE
Patrick Eckel
December 07, 2024
Wine Rating
87
A light red in colour, with stem, cherry and a touch of alcohol on the nose. The wine shows cherry on entry, but lacks drive and depth,...
PE
Patrick Eckel
December 07, 2024
Wine Rating
89
A gold to salmon red in colour, the nose is gamey and earthy with a touch of dark cherry fruit, the wine has a very fine bead, showing citrus on...
PE
Patrick Eckel
December 07, 2024
Wine Rating
90
Deep red for a Pinot, the nose is austere with the slightest hint of cherry and charry oak. The palate is savoury and drying with plum, delicate...
PE
Patrick Eckel
December 07, 2024
Wine Rating
91
Light red in colour with a fresh and aromatic nose of strawberry and red cherry. The palate has racy acidity, but still manages to be supple...
PE
Patrick Eckel
December 07, 2024
Wine Rating
86
A developed deep red in colour especially for a Pinot, the nose is dull with stewed dark cherry that is true to the variety. The palate...
PE
Patrick Eckel
December 07, 2024
Wine Rating
92
Nicholson river produce some of the most distinctive and cellar worthy Pinot Noirs in Australia, with the 2009 no different. Produced from the drought effected 2009...
PE
Patrick Eckel
December 07, 2024
Wine Rating
88
This wine is made by Port Phillip Estate and sold exclusively to vintage cellars. A medium red in colour, the nose is savoury with dark cherry, stem...
PE
Patrick Eckel
December 07, 2024
Wine Rating
92
A deep red hue, especially for a Pinot, wafts of oak and dark berry fruits on the nose give a warmth and richness setting the scene for the palate, with...
PE
Patrick Eckel
December 07, 2024
Wine Rating
95
Considerably dark red in colour for a Pinot , the nose has smokey , dusty plum and cloves with coffee oak influences that are as complex as they are different....