- Red Wine
- Merlot
Merlot
PE
Patrick Eckel
December 07, 2024
Wine Rating
87
A youthful dark red in colour, the nose is laden with cassis and blackcurrant aromas, with the palate showing similar cassis initially, however the mid to back palate lacks the...
PE
Patrick Eckel
December 07, 2024
Wine Rating
87
A dark red in colour, from the outset this is a wine that is laden with oak, the nose has concentrated plum and olive fruit that is only just able...
PE
Patrick Eckel
December 07, 2024
Wine Rating
88
The grapes for this wine were sourced from Heathcote, and the cooler Macedon region, the wine is a dull red in colour, with a briny olive character on the nose....
PE
Patrick Eckel
December 07, 2024
Wine Rating
95
Deep red in colour, the nose has interest, complexity and depth and shows a wonderful expression of varietal fruit that is enhanced by considerate use of oak and winemaker derived...
PE
Patrick Eckel
December 07, 2024
Wine Rating
89
Deep red to purple in the glass, the nose has well balanced olive, plush plum and complementing rich oak characters. The palate is ripe and mouth filling...
PE
Patrick Eckel
December 07, 2024
Wine Rating
92
Dark red with a purple tinge, barnyard with olive and deep plum on the nose. The wine is made from a very good base wine with rich plum and oak...
PE
Patrick Eckel
December 07, 2024
Wine Rating
89
The nose has slightly confected plum, with olive and native honey on show. The palate follows a similar vein to the nose with firm tannins and...
PE
Patrick Eckel
December 07, 2024
Wine Rating
86
A visually appealing red hue in the glass, the nose is a real surprise with briney raspberry fruit (yes brine!) The palate has confected ripe red fruits...
PE
Patrick Eckel
December 07, 2024
Wine Rating
91
Medium red in colour with olive , plum and leather showing excellent varietal definition on the nose. The wine has a firm, savoury structure with balanced tannin...
PE
Patrick Eckel
December 07, 2024
Wine Rating
92
The wine holds an excellent deep red hue and shows very good varietal expression of olive, blackcurrant and pepper on the nose. The palate is steeped in...