- White Wine
- Chardonnay
Chardonnay
PE
Patrick Eckel
December 07, 2024
Wine Rating
96
2021 can do no wrong especially from a producer and vineyard that never fails to impress. There is an openness and purity to this wine that makes...
PE
Patrick Eckel
December 07, 2024
Wine Rating
96
The 2020 release of the 864 is all about elegance, structure and length from a year that is very different to the vintages of this Australian classic that sit on...
PE
Patrick Eckel
December 07, 2024
Wine Rating
93
A nose with energy and verve with some grapefruit and flint to glossy stone fruits and understated spice. There is tension between vibrant citrus acidity and richer almond and peach...
PE
Patrick Eckel
December 07, 2024
Wine Rating
91
A light to golden yellow in the glass with some lovely aromatics of nectarine, fig, decadent vanillin oak and raw hazelnut. The palate is big and bold, with nectarine...
PE
Patrick Eckel
December 07, 2024
Wine Rating
92
A golden yellow in colour with an expansive and rich nose of white peach with blanched almonds, fresh fig and a touch of flint. The palate is generous and both...
PE
Patrick Eckel
December 07, 2024
Wine Rating
95
A reserve release that has only been produced in 2015 and 2016 to date, and you can see why 2021 was picked as a year to release it. This is...
PE
Patrick Eckel
December 07, 2024
Wine Rating
95
A light yellow with a fleck of green in the glass. On the nose there is new season nectarine with a touch of fig and flint....
PE
Patrick Eckel
December 07, 2024
Wine Rating
96
2021 has produced some incredible cool climate wines with this release from Curly Flat having tension, poise and balance. This is the most Chablis in style Curly...
PE
Patrick Eckel
December 07, 2024
Wine Rating
94
Ben Kimmorley has been the assistant winemaker at Curly Flat for many years; this wine is the first he has released under his own label, which in fact is not...
PE
Patrick Eckel
December 07, 2024
Wine Rating
90
A rich and complex nose of white peach with brioche and almond meal. The richer peach and brioche on the nose flow through to the palate where it is joined...