White Wine
PE
Patrick Eckel
December 07, 2024
Wine Rating
85
The nose is a meeting of citrus and stone fruits with a touch of smoked corn. A supple wine with a slippery texture, stone fruits have some gentle spice notes...
PE
Patrick Eckel
December 07, 2024
Wine Rating
88
The nose isn't giving too much away at this point in it's development, stone fruits are there but the sheath of vanillin oak is more obvious. A well put together...
PE
Patrick Eckel
December 07, 2024
Wine Rating
88
The vineyard was established in 1984 and is planted to 20 acres of vines, this is a big and generous Viognier with concentration, richness and texture from both the finished...
PE
Patrick Eckel
December 07, 2024
Wine Rating
91
A light yellow with a nose that is true to the variety with apricot the dominant aromatic, however a touch of fresh straw and snow pea give something extra. Some...
PE
Patrick Eckel
December 07, 2024
Wine Rating
91
A light to straw yellow in the glass, the nose gives piercing lemon curd with some just ripe nectarine, The palate is supple and broad with an holiness to white...
PE
Patrick Eckel
December 07, 2024
Wine Rating
96
Curly Flat have been producing some of the best wines in the Macedon Ranges for a number of years, however in 2017 Matt Harrop took over as Chief Winemaker and...
PE
Patrick Eckel
December 07, 2024
Wine Rating
91
The nose has a touch of funk to mandarin and musk from it's partial fermentation on skins, time in barrel and the fact it was pressed with Gewurtztraminer skins. The...
PE
Patrick Eckel
December 07, 2024
Wine Rating
89
Fermented on skins with a bucket of sauvignon blanc included, and pressed to old oak for 6 months. A light yellow in colour, the nose is vibrant with lemon myrtle,...
PE
Patrick Eckel
December 07, 2024
Wine Rating
95
Champagne Jacquart is a relatively new house when compared to many of the regions more established houses, however Jacquart has carved out a niche of consistent quality. This blend is...
PE
Patrick Eckel
December 07, 2024
Wine Rating
92
Punchy tropical fruits on the nose with boysenberry and herbaceous notes. The palate combines concentration, lithe lines of acidity and a generous texture; the herbaceous tones are the more dominate...