Cabernet Blend
PE
Patrick Eckel
December 07, 2024
Wine Rating
92
The nose gives a touch of mint to cassis and graphite aromatics. The palate has good. balance of plush plum and blackberry that is set against an enjoyable backdrop of...
Pinot Noir
PE
Patrick Eckel
December 07, 2024
Wine Rating
94
The wine is a blend of Chardonnay and Pinot Noir from grapes grown at Lord Malmsbury's meticulously kept Estate Vineyard. The wine is a light to golden...
Pinot Noir
PE
Patrick Eckel
December 07, 2024
Wine Rating
91
A wine that is adorned by all those that helped to make it ! The wine is cloudy by design and gives a copper like hue in the glass. ...
Riesling
PE
Patrick Eckel
December 07, 2024
Wine Rating
89
A light yellow in colour with a nose of citrus zest and Meyer lemon with some faint jasmine. The palate sees some residual sugar giving a pronounced sweetness to the...
Cabernet Sauvignon
PE
Patrick Eckel
December 07, 2024
Wine Rating
92
A grape variety in McLaren Vale that is often overshadowed by Shiraz and now Grenache, this is an excellent example of the varietal and regional expression of the grape. A...
Shiraz
PE
Patrick Eckel
December 07, 2024
Wine Rating
96
This is a classy McLaren Vale Shiraz and seems to defy what was more of a challenging vintage. The nose shows brooding dark plum and blackberry fruit that is amply...
Grenache
PE
Patrick Eckel
December 07, 2024
Wine Rating
94
A medium red in terms of colour with raspberry and cherry taking on some more serious plum and bramble on the nose with some spice and savoury influence from oak....
Grenache
PE
Patrick Eckel
December 07, 2024
Wine Rating
90
A bright, light red in the glass with a nose of candied cherry and raspberry that is backed by fresh earth. The palate has juicy red berry fruits and a...
Shiraz
PE
Patrick Eckel
December 07, 2024
Wine Rating
90
The grapes were sourced from Greenock and Moppa sub regions of the Barossa and was aged in older oak for 15 months prior to bottling. A vibrant...
Shiraz
PE
Patrick Eckel
December 07, 2024
Wine Rating
90
The grapes were sourced from Greenock, Moppa and Koonunga sub regions of the Barossa and was aged in older oak for 18 months prior to bottling. The...