Pinot Noir
PE
Patrick Eckel
December 07, 2024
Wine Rating
91
A wine that is adorned by all those that helped to make it ! The wine is cloudy by design and gives a copper like hue in the glass. ...
Pinot Noir
PE
Patrick Eckel
December 07, 2024
Wine Rating
93
Made exclusively with the 777 clone, with 30% whole bunch and 70% de-stemmed fruit fermented and then aged in oak for 10 months. A light red...
Pinot Noir
PE
Patrick Eckel
December 07, 2024
Wine Rating
96
A light to medium red in colour, lovely spiced aromatics with black cherry, undergrowth and black tea. There is piercingly pure black and red cherry with vibrant almost crunchy acidity...
Pinot Noir
PE
Patrick Eckel
December 07, 2024
Wine Rating
91
The wine was fermented with a combination of whole bunches and whole berries which you can tell in terms of the colour which is a light but vibrant red. There...
Pinot Noir
PE
Patrick Eckel
December 07, 2024
Wine Rating
93
being aged in French oak (15% new). The nose is built around black cherry with rhubarb, bracken and sweeter spice. The palate is medium bodied with...
Pinot Noir
PE
Patrick Eckel
December 07, 2024
Wine Rating
91
It great to have a look at the Estate and La Cosette release side by side as the winemaking technique delivers wines that have the same underlying class but are...
Pinot Noir
PE
Patrick Eckel
December 07, 2024
Wine Rating
96
I don't often make comparison between Australian Pinot Noir and Burgundy as the objective shouldn't be to recreate Burgundy on the other side of the world. There is a reason...
Pinot Noir
PE
Patrick Eckel
December 07, 2024
Wine Rating
95
A very impressive 2020, which has proved to be one of the trickier vintages in recent years. A light to medium red in colour with rhubarb,...
Pinot Noir
PE
Patrick Eckel
December 07, 2024
Wine Rating
96
2021, I've been waiting for you ! A wonderful vintage in the hands of a producer with great sites and winemaking pedigree. The nose balances between...
Pinot Noir
PE
Patrick Eckel
December 07, 2024
Wine Rating
94
A light to medium red in colour, a touch of stem and undergrowth and spice to red and black cherry on the nose. The palate is textured with the...