Pinot Noir
PE
Patrick Eckel
December 07, 2024
Wine Rating
91
A vibrant bright red in the glass, a nose that has strawberry upfront with red cherry and faint earth notes secondary. A well made wine that has balance, good structure...
Pinot Noir
PE
Patrick Eckel
December 07, 2024
Wine Rating
87
It's pretty hard to find a Pinot Noir for sup $20 and this is a solid effort but doesn't reach any great heights. It is certainly varietal in terms of...
Cabernet Sauvignon
PE
Patrick Eckel
December 07, 2024
Wine Rating
95
Produced from 30 year old vines, the wine gives a youthful red in colour the nose has definition of plum and blackberry fruit with subtle embellishments from milk chocolate and...
Other Red
PE
Patrick Eckel
December 07, 2024
Wine Rating
93
Franc is a fine fellow, youthful and taut but having some lovely curves. The Airlie Bank ranges is amongst the best value in Australia, the nose has...
Other Red
PE
Patrick Eckel
December 07, 2024
Wine Rating
94
Any lighter in colour and it would be confused for a rose, the nose has a sweetness of stem with cranberry and capsicum. The palate is...
Gamay
PE
Patrick Eckel
December 07, 2024
Wine Rating
95
A new label in the last few vintages for Tom Belford from who has absolutely smashed it with his 2018 releases of both Gamay and Cabernet Franc. A couple of...
Chardonnay
PE
Patrick Eckel
December 07, 2024
Wine Rating
93
A light yellow in colour, worked fig and nectarine are joined by some zesty lemon notes on the nose. The palate shows what a great value wine...
Pinot Noir
PE
Patrick Eckel
December 07, 2024
Wine Rating
95
I think i have made it known i am a fan of Henk, so i must say i was excited to see the 864 release from Oakridge sourced from the...
Other Red
PE
Patrick Eckel
December 07, 2024
Wine Rating
93
As you would expect the wine is a bright red in the glass. The nose has vibrancy of red currant, cranberry and wild strawberry that is layered amongst sweet stem....
Pinot Noir
PE
Patrick Eckel
December 07, 2024
Wine Rating
92
The wine included 40% whole bunch in the ferment and was bottled with no fining minimal filtration. A stemmy, smokey nose with dark cherry rhubarb and earth along some sweeter...