- Red Wine
- Pinot Noir
Pinot Noir
PE
Patrick Eckel
December 07, 2024
Wine Rating
97
Provenance, By Farr and Bannockburn Estate are three wineries that i believe can be mentioned in the same breath and represent some of Australia's most consistent and enjoyable Pinot Noir's....
PE
Patrick Eckel
December 07, 2024
Wine Rating
88
A very light, almost pink colour in the glass, the nose is muted initially but over time starts to show plum and dark cherry aromas. On...
PE
Patrick Eckel
December 07, 2024
Wine Rating
91
Some great stem and spice characters on the nose, with the smell alone an indicator of what a good value wine this is. The palate is decidedly...
PE
Patrick Eckel
December 07, 2024
Wine Rating
89
A medium to light red in colour, the nose has youthful characters of raspberry strap and cinnamon that are contrasted by more briney olive aromas. The palate...
PE
Patrick Eckel
December 07, 2024
Wine Rating
91
There is something about the cork in old burgundy wines that highlights the difference in quality compared to the cork in some older Australian wines. This example had a cork...
PE
Patrick Eckel
December 07, 2024
Wine Rating
88
A slightly browning red towards the rim of the glass, the wine is starting to show its age. The nose has stemmy, spicy plum with the slightest...
PE
Patrick Eckel
December 07, 2024
Wine Rating
90
A decidedly deep red in colour given the stereotype of the 2011 vintage, the nose is all class with spices and sandalwood combining with plummy cherry fruits. ...
PE
Patrick Eckel
December 07, 2024
Wine Rating
88
I will start off by saying that if i tasted this wine blind, i would bet my life on it being a spicy Shiraz, rather than a Mornington Pinot Noir....
PE
Patrick Eckel
December 07, 2024
Wine Rating
94
A very light red in colour, but don't let that put you off, the nose is decidedly perfumed with dark cherry and dried herbs. The palate is...
PE
Patrick Eckel
December 07, 2024
Wine Rating
93
A dull, earthy brick red in colour, the nose has classical Pinot varietal characters of undergrowth, stewed red cherry and gentle spices. The palate is an earthy...