Produced from Cabernet Sauvignon the wine is a pretty pink to burnt salmon with clotted cream, citrus, wild strawberry and raspberry. The palate builds around pristine raspberry fruits with a...
Beklyn or Pretty Brook' is the name of the property from which the grapes for this wine were sourced. This is the first time i've come across the label and...
A wine produced by Haselgrove for John Farrugia Estate, the nose is densely fruited with top notes of blackberry and milk chocolate. A svelte and seductive texture with the thread...
A current release wine that has already been cellared for 5 years, a luxury not afforded by all wineries. The 2013 is in a good place with some leather and...
Sourced from a single vineyard in Rowland flat planted in 1917 this wine comes from vines that are 101 years old. There are only 1066 bottles produced and at $45...
A herbaceous nose that steals the show with blackberry and blackcurrant given a smokey lift. The wine continues the savoury and herbaceous thread of the nose that works amongst a...
A generous nose of ripe plum with cedar and Christmas cake spice. The wine is unashamedly full bodied but maintains great balance with a suppleness of squishy dark berry fruits...
A new label in the last few vintages for Tom Belford from who has absolutely smashed it with his 2018 releases of both Gamay and Cabernet Franc. A couple of...
David Lloyd is a pioneer of Gamay in Australia having planted the variety in 1995/96. There is typically less that 2500 bottles produced so it is an eagerly awaited release...