A wine that is produced from vines planted over 100 years ago, an inky dark red with lighter hues to the rim. The nose showcases the charred and vanillin inputs...
The Rustica range from Z Wines provideimpressive value, this Cabernet has all the hallmarks of a wine twice the price. Black olive, leather and blackberry dominate...
A glossy dark red in the glass with anose that shows blackberry and plum that has integrated beautifully with gentle spice and cedar. There is a steady...
A blend of Pinot Noir (56%) and Chardonnay (44%) grown at the Bizot and Summertown vineyards in the Piccadilly Valley. The free run juice from the Pinot and Chardonnay went...
2017 is shaping up as a standout vintage with a delicacy of fruit and youthful acidity making the wines immediately approachable but sure to reward time in the cellar. ...
Impressive aromatics with attractive baking spice and wood smoke from American oak and touches of leather. A wine with a brooding baseline of earth and leather alongside...
The more 2016 McLaren Vale reds I try the stronger I think the vintage was, a warmer year but there have been a number of stunning Shiraz produced with the...
The warmest single vineyard site for Ten Minutes by Tractor with the grapes destemmed and fermented using wild yeasts prior to ageing in French Oak (20% new) for 12...
The fruit for this inaugural release was sourced from the Freshwater Point Vineyard on the Tamar River in northern Tasmania. The grapes were shipped across the Bass Straight to the...