The wine was co-fermented with Viognier, the nose is more about baking herbs and just ripe fruit than anything else. The palate gives more generosity of fruit with peppery plum...
A herbaceous and savoury thread sits alongside taut black fruits on the nose. The palate has a fullness to it, but does sit more to the earthen side of the...
Heady aromatics of chocolate mint biscuit that is wrapped in blackberry fruit and spice; a flowing, medium bodied wine that adds olive and mulberry fruit to black berry and chocolate...
A glossy, deep red in the glass. There is a lovely mint, milk chocolate like aspect to the nose that is backed by plum and blackberry fruits. The wine has...
A very light red in the glass with a nose of red cherry, raspberry, bramble and faint spice. The palate is medium bodied with high toned acidity and baking herbs...
A vibrant red with purple hues in the glass, floral aromatics of violets, wild strawberry and raspberry on the nose. There is a strawberry like influence that envelopes the palate...
A medium red in colour with a reductive nose that over time shows peppery raspberry and cherry fruit. The palate is sweet fruited with strawberry and stewed red cherry that...
A light red in the glass with good clarity, the nose is subtle and builds with red cherry fruit alongside cranberry and fresh earth. There is a herbaceous thread that...
A vibrant red with purple hues in colour and a nose of blackcurrant, mulberry and tobacco. The palate shows a well proportioned wine with dark fruits at its core; dark...
The nose has a smokiness to black cherry and blackberry fruit; there is a dusting of cocoa to drying black fruit on the palate. The impact of oak provides a...