- Red Wine
- Pinot Noir
Pinot Noir
PE
Patrick Eckel
December 07, 2024
Wine Rating
95
If this is the 10x Pinot, it's time to start saving your pennies for the 2017 Estate and Single Vineyard releases. There is an effortless elegance to this wine, yet...
PE
Patrick Eckel
December 07, 2024
Wine Rating
95
A single vineyard wine produced from The Strathmore vineyard in Geelong. Initially a touch reductive with dark cherry and plum fruit supported by clay, rhubarb and finely nuanced spice from...
PE
Patrick Eckel
December 07, 2024
Wine Rating
95
A perennial favorite that has fared very well in a warmer year, the wine is more dark than red cherry but has the layers of flavor that one expects from...
PE
Patrick Eckel
December 07, 2024
Wine Rating
95
There is a floral note to pristine red cherry fruit that is set against an earthen backdrop that is a consistent hallmark of top end Macedon Ranges Pinot Noir. ...
PE
Patrick Eckel
December 07, 2024
Wine Rating
89
A pretty light red in the glass, gentle red cherry fruit is backed by a touch of rhubarb and earth. Cleanly fruited with good structure, red cherry gains kirsch like...
PE
Patrick Eckel
December 07, 2024
Wine Rating
94
A light to medium red hue in the glass with a nose of fresh earth, rhubarb, sappy cherry and spice. Medium to full bodied with a suppleness...
PE
Patrick Eckel
December 07, 2024
Wine Rating
94
A blend of Pinot Noir (56%) and Chardonnay (44%) grown at the Bizot and Summertown vineyards in the Piccadilly Valley. The free run juice from the Pinot and Chardonnay went...
PE
Patrick Eckel
December 07, 2024
Wine Rating
94
2017 is shaping up as a standout vintage with a delicacy of fruit and youthful acidity making the wines immediately approachable but sure to reward time in the cellar. ...
PE
Patrick Eckel
December 07, 2024
Wine Rating
94
The warmest single vineyard site for Ten Minutes by Tractor with the grapes destemmed and fermented using wild yeasts prior to ageing in French Oak (20% new) for 12...
PE
Patrick Eckel
December 07, 2024
Wine Rating
93
The fruit for this inaugural release was sourced from the Freshwater Point Vineyard on the Tamar River in northern Tasmania. The grapes were shipped across the Bass Straight to the...