- Red Wine
- Shiraz
Shiraz
PE
Patrick Eckel
December 07, 2024
Wine Rating
96
An inky deep red, even after 6 years from vintage. A heady mix of plum and blackberry fruit that is beautifully integrated with new oak that gives a chocolate and...
PE
Patrick Eckel
December 07, 2024
Wine Rating
95
There is an elegance and class to this wine that puts it at the upper echelon of McLaren Vale Shiraz. Density and definition of black fruits is swept up in...
PE
Patrick Eckel
December 07, 2024
Wine Rating
87
A more sweet fruited nose when compared to the Kinship release with ripe blackberry and plum fruit combining with rich oak. The palate has taut acidity and tannin that borderlines...
PE
Patrick Eckel
December 07, 2024
Wine Rating
89
A glossy, youthful red in the glass with a nose of blackberry and plum that combines with fresh earth and a dusting of spice. Dark berry fruits enjoy white pepper...
PE
Patrick Eckel
December 07, 2024
Wine Rating
94
A deep, brooding nose of blackberry, plum and graphite with some floral tones lifting an otherwise savoury disposition. The palate has attractive black fruits and the spiced impact of oak...
PE
Patrick Eckel
December 07, 2024
Wine Rating
92
You will be hard pressed to find a better Shiraz with a retail of less than $20. The 2019 Regional series is a lovely release that speaks of the region...
PE
Patrick Eckel
December 07, 2024
Wine Rating
98
Even though this is a multi vintage blend with an array of fermentation and ageing techniques the wine retains a youthful deep red in the glass. The aromatics are something...
PE
Patrick Eckel
December 07, 2024
Wine Rating
89
A deep, glossy red in colour and a nose that is all about ripe primary fruits of plum and blackberry. The palate is full bodied with flowing dark berry fruits,...
PE
Patrick Eckel
December 07, 2024
Wine Rating
93
The flagship release from the Watkins Family's Adelaide Hills Vineyard. The wine was aged in American Oak for 30 months prior to bottling and extended ageing prior to release. ...
PE
Patrick Eckel
December 07, 2024
Wine Rating
91
The wine was kept on skins for 13 days post fermentation and had extended ageing in American Oak; The wine leans towards plum over blackberry fruit with a cedar and...