- Red Wine
- Shiraz
Shiraz
PE
Patrick Eckel
December 07, 2024
Wine Rating
94
A wine produced in minute proportions, with less than 3000 bottles made. Grapes are sourced from the Pyrenees region and made with a small proportion of co-fermented Viognier, inclusion of...
PE
Patrick Eckel
December 07, 2024
Wine Rating
89
A glossy dark red in the glass with an attractive nose of plum and cedar oak with a hint of white pepper. The palate is drying and...
PE
Patrick Eckel
December 07, 2024
Wine Rating
92
Review revised on 8/05/2018 Shiraz from Macedon Ranges is about as cool climate as you get, the 2006 from Granite Hills showcases the ability for wines from...
PE
Patrick Eckel
December 07, 2024
Wine Rating
91
A deep red in the glass, the nose is framed by violets with dark chocolate and graphite in the mix. Decidedly medium bodied with plenty of oak...
PE
Patrick Eckel
December 07, 2024
Wine Rating
93
Lou Miranda have access to a number of old vineyard sites in the Barossa with their old vine Shiraz coming from a single Estate block that was planted in 1907,...
PE
Patrick Eckel
December 07, 2024
Wine Rating
92
Cordon cut refers to the vines fruiting canes being cut just before harvesting which concentrates the fruit, the challenge with wines made in this style is to maintain balance as...
PE
Patrick Eckel
December 07, 2024
Wine Rating
90
The entry level Shiraz in the line up from Lou Miranda, but it certainly does itself proud and represents very good value for money. A dark red in the glass...
PE
Patrick Eckel
December 07, 2024
Wine Rating
92
A deep but youthful red in the glass with purple hues towards the rim, an attractive nose that has powerful dark fruits, spicy oak and a suggestion of deli meat....
PE
Patrick Eckel
December 07, 2024
Wine Rating
91
A very light ruby red in the glass with purple hues showing both the wines age and an indication of the wines style, it's fresh and vibrant with juicy up...
PE
Patrick Eckel
December 07, 2024
Wine Rating
91
Deep red in the glass with youthful purple hues towards the rim, the nose has an underlying savouriness that suggests whole bunch and works well with denser plum fruits and...